Cheesy Christmas Tree Bread - easy recipe! - A Gouda Life (2024)

FAQs

How to eat Trader Joe's bread cheese? ›

How Do I Eat Bread Cheese? If you tried out the Garlic Bread Cheese at TJ's, you'll eat this pizza version no differently. Trader Joe's recommends enjoying the product warmed, whether that's a quick sear in a skillet or a few seconds in the microwave.

You can also chop up your grilled bread cheese and serve it with honey, fruit, and nuts. If you don't have a grill, a microwave or stovetop is an easy way to bring some warm bread cheese into your life. Just warm it for 10-20 seconds or gently sauté it until it softens, and you're well on your way to cheese heaven.

Use a piece of dental floss or string to mark out a tall triangle that will form the main part of your Christmas Tree. Then, use a large kitchen knife to cut the two sides of the dough away to form the triangle. Then cut the bottom of the loaf to form the stump of the tree.

A box costs $3.99 and contains 12 rolls. The instructions say to bake for 6-8 minutes.

It's toasted, but it's not toast. Eat it cold and it squeaks like cheese curds. Or heat it up and, rather than melting, it delivers a slice of buttery, slightly caramelized, creamy goodness.

If you're lucky enough to score on a few blocks of bread cheese, the good news is that it has a long shelf life. Cook says bread cheese lasts up to 6 months refrigerated and one year in the freezer. You can store the bread cheese in cheese paper, beeswax, or a plastic storage bag.

Refrigerate cheese bread if you need to store it for more than a few days. But be sure to bring it to room temperature before eating, as refrigeration can affect the texture. Freezing is the best long-term storage solution for cheese bread. Wrap individual pieces in plastic wrap and store them in a freezer bag.

Bread cheese can be eaten hot or cold. You can pair it with fruit or veggies on a crudité tray or throw it on a charcuterie board with a drizzle of honey. One popular way of eating bread cheese is to dip it in a marinara sauce like a mozzarella stick. Or you can go the Finnish route and dip it in coffee.

Number of baubles: (17 x pi) then multiply by tree hight in cm. Length of lights in cm: pi multiplied by tree hight in cm. Height of star in cm: tree height in cm divided by 10.

to pop without leaving behind an ooky texture. #baking #sourdough #sourdoughscoring #probaker.

What is the easiest sourdough score? ›

Score directly from the refrigerator - cold dough is much easier to score, and the contrast in temperature will help with the dough rise even higher. Use a specialized tool - even the sharpest bread paring knife won't have an edge that can neatly cut through wet dough.

Bread cheese can be eaten hot or cold. You can pair it with fruit or veggies on a crudité tray or throw it on a charcuterie board with a drizzle of honey. One popular way of eating bread cheese is to dip it in a marinara sauce like a mozzarella stick. Or you can go the Finnish route and dip it in coffee.

Yes, if you're using store-bought, refrigerated pub cheese, you can gently warm pub cheese to transform it from a thick spread into an easy, breezy dip, perfect for dunking crackers, chips, pretzels, vegetables, or if you're ready for the derision of your peers, your entire face.

Brunkow's Award Winning Original Brun-uusto “bread cheese” is baked to perfection. Serve this cheese warm to enjoy the soft, buttery flavor alongside your favorite savory crackers, artisan bread, dried fruits or olives. Add a little jam, maple syrup or even dip a piece into your coffee for an extra treat.

There are several ways to eat bread cheese. You can serve juustoleipä cold—sliced or in chunks—in which case it will have that distinctive “squeak” when you bite into it, much like fresh cheese curds. But the best way to cook it is to heat it up in a pan or sear it on a grill for a warm, creamy treat.