100+ Easy Egg Recipes for Breakfast, Brunch, and Dinner (2024)

These easy egg recipes are perfect for using all of those farm fresh eggs from your flock! From sweet to savory, the egg dishes here will give you some great ideas for breakfast, lunch, and dinner.

Originally published April 2014; this post has been updated.

100+ Easy Egg Recipes for Breakfast, Brunch, and Dinner (1)

The Incredible, Edible Egg

Eggs have had a tough run. They’re bad for our cholesterol, we were told. So we separated the yolk from the white, eating things like low-fat egg dishes like egg-white omelets. We bought cartons of “egg whites” to avoid the horrors of a fresh egg.

So silly.

Turns out that even though eggs are high in cholesterol, that’s not what’s causing our high cholesterol problems. (That honor goes to saturated fat.)

Are eggs good for you?

One large egg has 6 grams of protein, less than 5 grams of fat, and less than a gram of carbohydrates. [source]

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This makes them a solid option for those who are low-carbing on a Whole30 or paleo diet, two plans that have made eating eggs popular again. Eggs are satisfying and filling, and provide nutrients like lutein and xeazanthan.

Easy Egg Recipes

Springtime generally means an uptick in fresh egg production for those of us who have laying hens. My girls are no exception, andwe count on eggs as one of our local food standbys.

And that is wonderful, except for one teeny, tiny issue: It’s really easy to get tired of eggs. (Scrambled, hard boiled eggs, fried, repeat.) We needed some new egg recipes!

100+ Easy Egg Recipes for Breakfast, Brunch, and Dinner (2)

Related: Understanding Eggs — Are Eggs Dairy? Are Eggs Meat?

I asked a bunch of blogging friends to share their favorite egg recipes with me tobreak up the monotonyfind new ways to use up our abundance.

If you’re lucky enough to have a steady source of fresh eggs, I’m sure you’ll find at least one recipe here you’d like to try that goes beyond learning to make the perfect scrambled eggs, poached eggs, or a basic egg salad.

Scrambled and Fried Egg Recipes

These recipes offer a little twist on the usual fried or scrambled eggs. Spice ’em up, add some veggies, and these eggs are a whole new meal.

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Frittata and Quiche

Whisking eggs and baking them with a variety of vegetables and herbs — with or without a crust — is an easy way to feed a family in a hurry. Many of these frittata and quiche egg dishes are a good dinner-in-a-hurry option that you can get away with serving company in a pinch.

Muffins, Pancakes, & French Toast

For a sweet breakfast that uses a number of eggs, pancakes and French toast can’t be beat. Muffins are great for breakfast but can double as a snack to tuck into a lunchbox, too.

100+ Easy Egg Recipes for Breakfast, Brunch, and Dinner (4)

Savory Egg Dishes

It’s really amazing how many different ways there are to cook with eggs. It’s just a matter of seeking out unusual recipes. Most of these savory egg recipes can stand up to dinner time scrutiny.

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Sweet Treats

When it comes to using eggs, custards and baked goods are stellar. The easy egg recipes here use real food ingredients and many fit special dietary needs, too.

Be sure to check out these tips for safely storing your eggs! (And of course you will want to save your eggshells for the garden, right?)

100+ Easy Egg Recipes for Breakfast, Brunch, and Dinner (2024)

FAQs

What can I make with a bunch of eggs? ›

If you have an abundance of whole eggs on your hands, here are some great egg recipes to use them up:
  1. Quiche. ...
  2. Frittata. ...
  3. Strata. ...
  4. Shakshuka. ...
  5. Sheet Pan Hash. ...
  6. Roasted Eggs for a Crowd. ...
  7. Poached Eggs Over Lentils. ...
  8. Huevos Rancheros.
Aug 30, 2019

What to eat in the morning with eggs? ›

Eat your eggs with other nutritious foods, such as whole grain toast, whole fruit, or sautéed vegetables. Eggs are high in protein and several important nutrients. They may promote fullness and help lower your calorie intake later in the day.

Can you name some egg dishes that are usually prepared at home for breakfast lunch or dinner? ›

7 simple, satisfying egg recipes for breakfast, lunch or dinner
  • IDAHO SUNRISE. Idaho SunrisesCredit: Teri Turner. ...
  • SWEET ONION CARBONARA. ...
  • MINI LINGUINE AND PROSCIUTTO FRITTATAS. ...
  • SALAD WITH POACHED EGGS AND BACON VINAIGRETTE. ...
  • CHILAQUILES WITH SALSA ROJA AND FRIED EGGS. ...
  • TEX-MEX SHAKSHUKA. ...
  • BROCCOLINI FRITTATA.
Apr 16, 2020

How to make breakfast eggs more interesting? ›

11 things to add to eggs
  1. A teaspoon of chopped, fresh stronger herbs like oregano, tarragon, or thyme.
  2. 1 tablespoon chopped fresh milder herbs like parsley, chives, chervil, basil, or mint.
  3. Tabasco, Worcestershire, or other prepared sauce, to taste.
  4. A quarter cup grated or crumbled cheddar, goat, or other melting cheese.
Mar 23, 2020

How to make a bunch of over easy eggs? ›

Heat butter in a cast iron, carbon steel, or nonstick skillet over medium heat until lightly foaming, tilting pan to evenly distribute the melted butter. Carefully break eggs into the skillet, season with salt, and cook until the whites are nearly set on top and the yolks are still runny, about 2 minutes.

What can I do with too many fresh eggs? ›

Dehydrating: You can easily dehydrate eggs by scrambling the eggs and using a dehydrator to remove any moisture. Freezing: Just crack them into an ice cube tray or scramble and pour them in. Transfer them into a freezer bag or a container and they will last up to a year and are great in recipes or for scrambled eggs.

How to jazz up eggs for breakfast? ›

An easy way to jazz up your scramble is by adding vegetables. Try chopping up onions, as well as red and green peppers for a scrambled take on a Denver omelet.

Is it OK to eat eggs for breakfast and dinner? ›

Except for its cholesterol content, one egg is a healthy option for breakfast lunch or dinner. Research shows that the cholesterol in eggs doesn't seem to negatively affect the human body compared to other sources of cholesterol.

What is the best breakfast for losing belly fat? ›

15 healthy breakfast ideas for weight loss
  • Breakfast smoothie. Looking for a breakfast you can take on the go? ...
  • High-protein yoghurt bowl. Yoghurt bowls are the ultimate no-cook, minimal prep healthy breakfast! ...
  • Protein porridge. ...
  • Overnight protein oats. ...
  • Low-carb porridge. ...
  • Chia seed pudding. ...
  • Scrambled eggs. ...
  • Simple omelette.

What are the 5 variety of egg dishes? ›

This eggcellent guide to the different types of egg dishes covers everything from simple egg dishes, breakfast egg dishes, and everything in between.
  • Scrambled Eggs. ...
  • Sunny Side Up Eggs. ...
  • Basted Eggs. ...
  • Poached Eggs. ...
  • Over Hard Eggs. ...
  • Fried Eggs. ...
  • Baked Eggs. ...
  • Deviled Eggs.

What to pair with eggs for dinner? ›

Some healthy side dishes that go well with eggs include:
  1. roasted or sautéed vegetables, such as bell peppers, spinach, or mushrooms.
  2. a simple green salad.
  3. avocado or guacamole.
  4. a grain-based salad, such as quinoa or farro.
  5. a side of whole grain toast or English muffin.
  6. fresh fruit, such as berries or a sliced banana.
May 6, 2023

What is the secret ingredient to add to scrambled eggs? ›

Some Southerners swear by adding a little milk, cheese, or even sour cream to their scrambled eggs to give the dish a delicious finish, but there is one secret ingredient that is sure to result in the fluffiest scrambled eggs you've ever tasted or served. It's water. That's right.

Why do I feel hungry after eating eggs for breakfast? ›

Why do I feel hungry after eating eggs for breakfast? - Quora. Probably because you're not having a large enough breakfast. Add some vegetables, and/or whole grains to the situation and you'll likely be more satisfied. Maybe a sweet potato hash, or a veggie omelette, or a little homemade oatmeal on the side.

Can you freeze raw eggs? ›

According to the USDA Food Safety and Inspection Service (FSIS), you can freeze eggs for up to one year. When you're ready to use frozen eggs, thaw them overnight in the refrigerator or under running cold water. Use egg yolks or whole eggs as soon as they're thawed.

How long do eggs last in the fridge? ›

Eggs may be refrigerated three to five weeks from the day they are placed in the refrigerator. The "Sell-By" date will usually expire during that length of time, but the eggs will be perfectly safe to use. Always purchase eggs before the "Sell-By" or EXP (expiration) date on the carton.

What happens when you freeze your eggs? ›

Also known as oocyte cryopreservation, egg freezing involves harvesting a woman's eggs and freezing them so she can attempt pregnancy at a later date through in vitro fertilization (IVF). Having the option to freeze eggs can be a valuable, life-changing one for some women.

How many eggs do you need for a family of 4? ›

The average number of eggs per chicken is around 270 per year, normally slowing down or stopping in the winter months. So, normally 4-6 chickens should be plenty for a family of four - 3 to 5 per week. Bear in mind that you won't use all the eggs every week, so 3 to 5 really does work out quite well.

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